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Popular Seafood Contaminated with Microplastics, Australian Study Finds

Researchers at the University of Exeter and the University of Queensland’s QUEX Institute have found microplastics in crabs, oysters, prawns, squid, and sardines sold as seafood in Australian markets, according…
The post Popular Seafood Contamina…

Researchers at the University of Exeter and the University of Queensland’s QUEX Institute have found microplastics in crabs, oysters, prawns, squid, and sardines sold as seafood in Australian markets, according…

The post Popular Seafood Contaminated with Microplastics, Australian Study Finds appeared first on Project Censored.


This content originally appeared on Project Censored and was authored by Vins.


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