According to the new study, U.S. agricultural production results in 17,900 air quality-related deaths per year, with about 80 percent of these deaths due to airborne contaminants from large-scale animal farms. Emissions from animal factory farms, known as confined animal feeding operations (CAFOs) account for more annual deaths than pollution from coal power plants. More
The post Environmental Racism and the Pork Industry: the Vindication of Epidemiologist Steve Wing appeared first on CounterPunch.org.
This content originally appeared on CounterPunch.org and was authored by Robert Alvarez.
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Robert Alvarez | Radio Free (2021-06-02T08:55:38+00:00) Environmental Racism and the Pork Industry: the Vindication of Epidemiologist Steve Wing. Retrieved from https://www.radiofree.org/2021/06/02/environmental-racism-and-the-pork-industry-the-vindication-of-epidemiologist-steve-wing/
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